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Glycemic Cinnamon and Caramel…

4,59€ TVA incluse

Glycemic Cinnamon and Caramel Biscuits 132G – 4×4 biscuits – NEW RECIPE – NEW FORMAT

Glycemic Cinnamon and Caramel Biscuits 132G - 4x4 biscuits - NEW RECIPE - NEW FORMAT

4,59€

Glycemic Cinnamon and Caramel Biscuits 132G - 4x4 biscuits - NEW RECIPE - NEW FORMAT

4,59€

  • Weight net  : 132 g

    Price /kg : 34,77 €

    16 Biscuits

     

     

Description

Glycémia is the 1st and only complete range that has a REDUCED effect on GLYCEMIA*, that is both WITHOUT ADDED SUGARS** and, above all, WITHOUT WHITE FLOUR (wheat).

It was created for diabetics and those who do not wish to become diabetics. Flour, with a Glycaemic Index (GI) of 85, has been replaced by oat bran, which has a GI of 15 (6 times lower). With 57% oat bran, Glycemia Cinnamon & Caramel Biscuits are rich in fibre and extremely satiating.

Contains sweeteners. Allergen warning: contains milk, gluten and eggs. Excessive consumption may have a laxative effect. May contain traces of hard nuts.

1 pack contains 16 biscuits (4 small packs x 4).

Thanks to the 4 small packs inside, you can easily take these delicious snacks with you wherever you go.

One small packet (4 biscuits) is 128 KCal.

√ PURE OAT BRAN
√ RICH IN FIBRE
√ NO ADDED SUGAR
√ NUTRI-SCORE A
√ LOW IN FAT

INFORMATIONS NUTRITION

Glycemic Cinnamon and Caramel Biscuits 132G – 4×4 biscuits – NEW RECIPE – NEW FORMAT

INGREDIENTS:

Oat bran 57%(gluten), sweeteners (maltitol, isomalt), rapeseed oil, skimmed milk powder, soy flour, milk protein: casein, acacia fiber, cinnamon powder 3.2%, egg powder, natural caramel flavor 1%, raising agent (ammonium carbonates).

May contain traces of other cereals which may contain gluten, nuts, sesame and soya.

Excessive consumption may create a laxative effect.

Régime Dukan, 128, Rue de la Boetie, 75008, Paris.

STORAGE INSTRUCTIONS:

Store away from light, moisture and heat.

NUTRITIONAL VALUES :

Average nutritional values Per 100 g

Energy 1617kJ / 387 kcal
Fat 14,7 g of which saturated fatty acids 2,3 g
Carbohydrates 46,1 g of which sugars 3.2 g et dont polyols 14,9g
Dietary fiber 13,8  g
Protein 16,6 g
Salt 0.142 g

GLYCEMIC INDEX :

MÉTHODES

CLASSIC METHOD
This product in strong method		 NUTRITIONAL STAIRCASE
This product in the gentle method
 

*As part of a varied and balanced diet and a healthy lifestyle.

Glycemic Cinnamon and Caramel Biscuits 132G – 4×4 biscuits – NEW RECIPE – NEW FORMAT

4,59€ TVA incluse

Weight net  : 132 g

Price /kg : 34,77 €

16 Biscuits

 

 

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SKU: 3760151010460 Categories: , , , , , , , , , , , , , , , , , , , , , ,

Description

Glycémia is the 1st and only complete range that has a REDUCED effect on GLYCEMIA*, that is both WITHOUT ADDED SUGARS** and, above all, WITHOUT WHITE FLOUR (wheat).

It was created for diabetics and those who do not wish to become diabetics. Flour, with a Glycaemic Index (GI) of 85, has been replaced by oat bran, which has a GI of 15 (6 times lower). With 57% oat bran, Glycemia Cinnamon & Caramel Biscuits are rich in fibre and extremely satiating.

Contains sweeteners. Allergen warning: contains milk, gluten and eggs. Excessive consumption may have a laxative effect. May contain traces of hard nuts.

1 pack contains 16 biscuits (4 small packs x 4).

Thanks to the 4 small packs inside, you can easily take these delicious snacks with you wherever you go.

One small packet (4 biscuits) is 128 KCal.

√ PURE OAT BRAN
√ RICH IN FIBRE
√ NO ADDED SUGAR
√ NUTRI-SCORE A
√ LOW IN FAT

INFORMATIONS NUTRITION

Glycemic Cinnamon and Caramel Biscuits 132G – 4×4 biscuits – NEW RECIPE – NEW FORMAT

INGREDIENTS:

Oat bran 57%(gluten), sweeteners (maltitol, isomalt), rapeseed oil, skimmed milk powder, soy flour, milk protein: casein, acacia fiber, cinnamon powder 3.2%, egg powder, natural caramel flavor 1%, raising agent (ammonium carbonates).

May contain traces of other cereals which may contain gluten, nuts, sesame and soya.

Excessive consumption may create a laxative effect.

Régime Dukan, 128, Rue de la Boetie, 75008, Paris.

STORAGE INSTRUCTIONS:

Store away from light, moisture and heat.

NUTRITIONAL VALUES :

Average nutritional values Per 100 g

Energy 1617kJ / 387 kcal
Fat 14,7 g of which saturated fatty acids 2,3 g
Carbohydrates 46,1 g of which sugars 3.2 g et dont polyols 14,9g
Dietary fiber 13,8  g
Protein 16,6 g
Salt 0.142 g

GLYCEMIC INDEX :

MÉTHODES

CLASSIC METHOD
This product in strong method		 NUTRITIONAL STAIRCASE
This product in the gentle method
 

*As part of a varied and balanced diet and a healthy lifestyle.

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